Historic Lunch — Easter Meal

Menu: Mrs. Davis’ Asparagus soup, a hot ham carving station, peas with mint butter sauce, potatoes au gratin, escalloped cabbage, green corn pudding, buttered carrots, English toasting bread with homemade butter, fresh seasonal fruit salad, lemon drop cookies and assorted homemade jelly rolls

Our Easter Lunch is popular and usually sells out so we recommend purchasing tickets in advance. Lunch tickets can be purchased in advance online or over the phone. Admission to the Park is purchased at the visitors center on the day of your visit. Lunch is only available for Park guests. Park admission is required to participate in the lunch and is in addition to the cost of the meal. Wristbands can be picked up at the front desk beginning at 9:00 a.m. when purchasing admission to the Park. Lunch tickets are non-refundable. Lunch begins at 12:00 noon.