Saturday Lunch – 1830s Jones Stock Farm Lunch
Henry’s Candied Pork Belly, Venison & Pork Smoked Sausage, Dandelion Greens w/Potato & Onion, Pinto Beans n’ Fatback, Corn Bread, Blackberry Shortbread w/Cream, Beverages.
**Runnaway Scrap meal will be Pozole and Arroz con Pollo for 2019–call for details
Lunch is served at 12:00 with historic introduction beginning at 11:45. Pick up wrist bands at Visitors Center beginning at 9 a.m. when purchasing admission. Historic Lunches are only open to Park Guests who have paid admission and Members. Lunch tickets are non-refundable.
Online reservations for historic lunches end on Friday night. To check availability day of please call (281) 343-0218 after 9 a.m. and press 0 to speak with front desk staff.
12:30 pm - 1:30 pm |
Adults & children 13+ | $14.00 |
Seniors (62+) | $13.00 |
Children (5-12) | $11.00 |
Children 4 and Under | $4.00 |
Members: Adults & children | $13.00 |
Members: Children (5-12) | $10.00 |