Open Tuesday-Friday for pre-booked field trips and tours. Open Saturdays for General Admission.

Saturday Lunch – 1830s Jones Stock Farm Lunch

Henry’s Candied Pork Belly, Venison & Pork Smoked Sausage, Dandelion Greens w/Potato & Onion, Pinto Beans n’ Fatback, Corn Bread, Blackberry Shortbread w/Cream, Beverages.

**Runnaway Scrap meal will be Pozole and Arroz con Pollo for 2019–call for details

Lunch is served at 12:00 with historic introduction beginning at 11:45. Pick up wrist bands at Visitors Center beginning at 9 a.m. when purchasing admission. Historic Lunches are only open to Park Guests who have paid admission and Members. Lunch tickets are non-refundable.

Online reservations for historic lunches end on Friday night. To check availability day of please call (281) 343-0218 after 9 a.m. and press 0 to speak with front desk staff.

Dates Undefined table data
Times
12:30 pm - 1:30 pm
Prices
Adults & children 13+ $14.00
Seniors (62+) $13.00
Children (5-12) $11.00
Children 4 and Under $4.00
Members: Adults & children $13.00
Members: Children (5-12) $10.00
Close
loading...