Open Tuesday-Friday for pre-booked field trips and tours. Open Saturdays for General Admission.

Saturday Lunch – Before Thanksgiving was Thanksgiving Pig Roast

Join us and enjoy Whole Roast Pig (no head), Pinto Beans with Ranch Bacon, Corn with (mild) Fire Roasted Chilis, Dandelion Greens w/ Fat Back and Potato, Pan D Campo bread, Savory Sweet Potato Pone, Corn Bread, Cracklin Bread, Assorted Pickled Vegetables, Piggy Sauce, Blackberry Cobbler, Peach Cobbler, Apple Cobbler, Ice Tea, Water

Please pick up your wrist bands when paying admission to the Park. Historic Lunches are only open to Park Guests who have paid admission and Members. Lunch tickets are non-refundable.

Dates Undefined table data
Times
12:30 pm - 1:30 pm
Prices
Adults ages 13+ $15.00
Seniors (62+) $14.00
Children (5-12) $12.00
Children 4 and Under $4.00
Members: Adults ages 13+ $14.00
Members: Children (5-12) $11.00
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