Add a splash of Texas flavor to your Saturday tour with one of our delicious southern lunches. Dine on savory grilled pork at the 1830s Jones Stock Farm or sample some real Texas-style barbecue at the 1930s Bachelor House where cowboys would rest and relax after a long day working cattle. Menus vary from Roasted Rosemary Chicken, Smokehouse Sausage, Fried Catfish, Blackberry Cobbler, Apple Pudding, and more!
Meals are held on Saturdays and rotate through five historic venues with the menu changing to reflect the location. Meal prices do not include general admission to the Park.