Saturday Lunch – 1890s Davis Victorian Roast Lunch
Roast Beef Carving Station, English Country Gravy, Green Beans w/Mushrooms, Roasted Root Vegetables, Colcannon Casserole, Treacle Pudding, Jelly Molds, Assorted Country Breads, Beverages.
Lunch is served at 12:30 with historic introduction beginning at 12:15. The cost of the meal is in addition to admission to the Park. Please pick up wrist bands at Visitors Center beginning at 9 a.m. when purchasing admission. Lunch tickets are non-refundable.
Online reservations for historic lunches end on Friday night. To check availability day of please call (281) 343-0218 after 9 a.m. and press 0 to speak with front desk staff.
|Adults & children 13+||$14.00|
|Children 4 and Under||$4.00|
|Members: Adults & Children 13 and up||$13.00|
|Members: Children (5-12)||$10.00|